A Sustainable Commitment

In November, the checkoff participated in the Global Conference on Sustainable Beef to advise participants about the U.S. beef industry’s commitment to environmental sustainability and investment of checkoff dollars in the science to document it. The conference brought together some of the world's biggest food suppliers, restaurant chains and sustainability leaders to discuss ways to further the industry’s everyday environmentalism and continue to produce safe, healthy beef for consumers. Media reporting includes the Chicago Tribune, Beef Magazine and Food Systems Insider, among more than a dozen others.   



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